ALL DAY LUNCH
Loaded Avocado on toast with marinated feta, caramelised onions, tomato and chimichurri topped with dukkah 21.0 V** GF avail add bacon 7.0 add egg 2.5
Elixir’s Famous Mince on Toast with a free range poached egg & aioli, using local beef from Green Meadows Farm 25.5
Southern Fried Chicken chive waffle, topped with a poached egg & green chilli hollandaise 25.0
Soft Tacos (2) Buttermilk Fried Chicken with slaw, pickled onions, salsa & aioli served with fries 19.5
Gourmet Toasted Chicken & Bacon Sandwich with cranberries, swiss cheese, focaccia spread & condensed milk mayo, skewered together served with fries 25.5 GF avail
Buddha Bowl with lime and coriander qunioa, charred corn, black beans, pickled onions, avocado, spinach, roast pumpkin and baked feta and spiced yogurt 23.8 add egg 2.5 V GF DF V* avail
Loaded Fries with Elixir’s Mince with aioli and a fried egg 18.0
Straight Cut Chips with tomato sauce, condensed milk mayo & aioli V 14.5
Full cabinet of sweet and savoury item available everyday
ELIXIR ON THE WEEKEND – EXTRA BRUNCH MENU
Granola with poached orange & rhubarb served with yogurt and white chocolate and pistachio crumble 19.5 V V+ avail
Creamy Balsamic Mushrooms with sourdough and a walnut and parmesan crumble 25.0 add bacon 7.0 add egg 2.5
Sweet Belgium Waffles with bruleed banana, little liberty ice cream, raspberry coulis, caramelised white chocolate and pistachio crumble and salted maple syrup 21.5 add bacon 7.0
Elixir Cowboy Hash potatoes, chorizo, red pepper, bacon, charred corn, paoched eggs and chilli hollandaise 21.5 GF
Lamb Soft Taco (2) slow cooked lamb with spiced yogurt, spinach and salsa served with fries 20.5